Hot Swiss style and whole-skinned smoked trout.
Rainbow trout is processed with a special spice mixture and sea salt. Then it is smoked hot with using traditional techniques.
Trout contains high levels of vitamin A and omega 3 oil. Its protein value is very high.
It is a natural immune booster.
Storage Conditions :
Our sanitary facilities offer sterilized sachets in vacuum bags.
You can store the unopened packages in the fridge at -18C for 90 days.
We recommend you to consume the opened packages keeping in the fridge within 3-4 days.