Cold smoked trout with sage and dried fruit . Stylish artisan touch…. The unique trout of Bolu Abant Lake are blended with a special spice mixture and sea salt. Smoked with using traditional techniques with the delicious sage an..
Gray mullet fish eggs are prepared by waxing around by passing through our special brine processes and drying techniques.You can peel the wax around and consume it.Bottarga is a natural immune booster thanks to the vitamins it contains.Bottarga fish ..
Quite a rarity. This Russian delicacy, made with large female freshwater sturgeon, is creamy in texture. Not at all ‘fishy’; rather, delicate and light.Expertly smoked and prepared by our Smokehouse.Hot Smoked Sturgeon is completely “fresh”,”natural”..
Royal Beluga caviar is one of the most valuable and expensive types of caviar. It is obtained from Beluga sturgeon, which weighs 50-400 kilos and can live up to 50 years.Beluga caviar varies in color from dark grey to light grey. Light varietie..
We select mature silver eels from reputable, sustainable sources, then hot-smoke them over Patagonian wood chips, giving our smoked eel a subtle yet intense flavour. They’re rich, firm, meaty and moreish, and you’ll find a little goes a long way.Ho..
The Norwegian salmon , pickled and dried. Smoked very lightly using chips obtained from red tree species originating from Argentina Patagonia with their unique aromas and traditional techniques. You can consume our dry salmon product as a snack,..
Freshness and flavor! Norwegian smoked salmon tenderloin, without slices, produced by special order 2-3 business days in advance and shipped to the customer the next day after it is produced. (1000-1200 gr / 10-12 persons)For those who want the best,..
Flavored Smoked and moldy goat cheese with a unique taste for those who like delicious intense flavors!We generated exclusively from pasteurized goat’s milk, in the shape of a pyramid, the pure structure, soft center and smoked goat cheese with an in..
Additive-free Salmon Caviar is with you ...Vitamin B12 and Omega 3 store, immune booster.100% additive-free fresh salmon caviar is now available online ...Storage Conditions:Salmon Caviar is a natural product, fresh and does not contain any additives..
Hot Swiss style and whole-skinned smoked trout.Rainbow trout is processed with a special spice mixture and sea salt. Then it is smoked hot with using traditional techniques.Trout contains high levels of vitamin A and omega 3 oil. Its prot..
Nowegian salmon smoked using traditional techniques in sawdust obtained from the trees of its own special flavor originating from Patagonia. Imported Norwegian fresh salmon cured with sea salt and smoked with specific wood shavings imported from..