Other Products
Beluga Caviar Butter ( 100 gr )
5,600.00₺
Emulsified caviar butterRoyal Beluga caviar is one of the most valuable and expensive types of caviar. It is obtained from Beluga sturgeon, which weighs 50-400 kilos and can live up to 50 years.Beluga caviar varies in color from dark grey to li..
Bottarga Butter ( 160 gr )
1,100.00₺
Bottarga obtained from mullet roe is emulsified with our butter produced from pure and pasteurized cow cream.Bottarga strengthens your immunity thanks to the vitamins it contains...
Hot Smoked Sturgeon (100-120gr)
950.00₺
Quite a rarity. This Russian delicacy, made with large female freshwater sturgeon, is creamy in texture. Not at all ‘fishy’; rather, delicate and light.Expertly smoked and prepared by our Smokehouse.Hot Smoked Sturgeon is completely “fresh”,”natural”..
Saucisson Dried Sausage (Fuet)
1,950.00₺
Typical fermented pork sausage of the Catalonia region of Spain. Easily recognized by its narrow, long, sausage-like shape, Fuet (Saucisson) is a must-have dish in any home when it comes to enjoying tapas with a good friend.210-250 gr prox..
Smoked Butter ( 150-165 GR )
550.00₺
Smoked Butter produced from pasteurized cow cream.Adding a delicious taste to your meals, sweet smokey flavor to your meal...
Smoked Eel ( Unagi ) 260-300 gr
4,000.00₺
We select mature silver eels from reputable, sustainable sources, then hot-smoke them over Patagonian wood chips, giving our smoked eel a subtle yet intense flavour. They’re rich, firm, meaty and moreish, and you’ll find a little goes a long way.Ho..
Smoked Merquen Seasoning ( 60 GR )
320.00₺
Smoked Merquen and paprika seasoning.Made from organic sweet peppers that are slow-smoked and dried. ..
Smoked Taskopru Garlic (70 gr)
550.00₺
Genuine Taşköprü garlic is perfect for flavoring dishes with its intense aroma and pungent smell. It makes a difference with its smokey structure and registered geography...
Sun Fermented Smoked Olives (230 gr)
590.00₺
We prepare our date olives, which are one of the rare types of olives that we grow in our own garden in Urla, Izmir, and are sun fermented by waiting on the branch, by specially marinating them and then smoking them. We recommend you to consume..
Truffle Bresaola
1,100.00₺
Italian style Beef Bresaola marinated and fermented with genuine truffle olive oil.Bresaola, also referred to as beef prosciutto, is a traditional Italian cured meat originating from the Lombardy region in Northern Italy. This particular meat is know..
Flavored Smoked , Moldy Goat Cheese (165-185 gr )
650.00₺
Flavored Smoked and moldy goat cheese with a unique taste for those who like delicious intense flavors!We generated exclusively from pasteurized goat’s milk, in the shape of a pyramid, the pure structure, soft center and smoked goat cheese with an in..